Gluten-Free Menu
Soups, Salads & Appetizers
-
Hank’s Signature Oyster Stew “Chowder Style"
Smoked bacon, leeks, potato
$20
-
Steamed Mussels
White wine, cream, garlic, parsley
$19
-
Steamed Clams
White wine, garlic, EVOO, herbs, tomato
$18
-
Hank’s House Salad
Field greens, thin-shaved veggies, hank’s house vinaigrette
$14
-
Baby Gem & Radish Salad
Radish, asiago cheese, green goddess dressing
$16
-
Hank’s Signature Tuna Tartare
Jalapeno, shallot EVOO, tomato, herbs
$22
Hank’s Lowcountry
-
Shrimp and Grits
Smoked andouille sausage, tomato jus, creamy stone ground grits
$32
-
Seafood a ’la Wando
Daily selection of fish & shellfish, light saffron cream finished with crab
$42
-
Grilled Swordfish
Succotash & rice, Lowcountry chimichurri
$33
-
Sauteed Flounder
Warm crab salad, asparagus, roasted tomato, lemon butter sauce
$38
-
Colossal Lobster Tail
Collard greens, low country butter
$98
Grilled Shellfish
-
Hank's Seafood Tower & Accoutrement's
Market price
Tower 1 tier
Castle 2 tiers
Raw Bar
-
Daily Selection of Oysters on The Half Shell°
House cocktail sauce, mignonette
Chesapeake, VA, half dozen $20
Chesapeake, VA, dozen $38
East Coast Sampler, half dozen $23
East Coast Sample, dozen $44
-
Jumbo Shrimp Cocktail
House cocktail sauce
$21
-
Lump Crab Cocktail
Jumbo blue crab, lemon
$26
-
Peel-N-Eat Shrimp
1/4lb $12
1/2lb $19
1lb $36
-
Ceviche Selection of Fish & Shellfish
Lime marinated fish & shellfish cilantro, jicama, Vidalia onion, sweet potato
$19
-
Scallop Crudo
Shallot, coriander, jalapeno, lime, truffle oil, taro chips
$21
Chef’s Specialties
-
Roasted Salmon
Asparagus, fingerling potato, horseradish grain mustard vinaigrette
$35
-
Seared Sea Scallops
Rainbow swiss chard, tomato–bacon vinaigrette
$42
-
Rare Seared Blackened Tuna
Grits, chow-chow, Carolina mustard BBQ sauce
$49
-
Seared Beef Tenderloin
Whipped potato, rainbow Swiss chard, Lowcountry pimento butter
$52
-
Seared Bone-In Pork Chop
Whipped potatoes, collard greens, andouille mustard sauce
$48
Hank's Signature Seafood Platter
-
Hank's Broiled
Old bay broiled red snapper, shrimp & scallops, Carolina crab rice, asparagus, charred lemon, lemon butter sauce
$63
Sides
-
Succotash
$11
-
Braised Collard Greens
$11
-
Jumbo Asparagus
$11
-
Lowcountry Grits
$11
-
Carolina Gold Rice
$11
-
Whipped Potatoes
$11
Oysters
-
Chesapeake on the Half Shell
House Cocktail Sauce, Mignonette
Half $20
Dozen $38
-
Additional Oysters
Two Oysters
$8
Raw Bar
-
Jumbo Shrimp Cocktail
House Cocktail Sauce
$21
-
Lump Crab Cocktail
Jumbo Crab, Lemon
$26
-
Peel-N-Eat Carolina Shrimp
1/4 lb $12
1/2 lb $19
1 lb $36
-
Hanks Signature Tuna Tartare
Jalapeño, Shallot EVOO Tomato, Herbs
$22
More
-
Fried Calamari
Spicy Tomato Remoulade, Charred Lemon
$17
-
Fried Green Tomatoes
Lowcountry Remoulade
$11
-
Charleston, She Crab Soup
Lump Crab, Roe, Aged Sherry
Cup $8
Hank’s Seafood Tower
-
*Chilled Shellfish & Accouterments
Full Tower
$88
The Quick Catch | 35 in 45
Beverage
-
Mint Peach Iced Tea
First Course
Choice of-
Fried Calamari
Spicy Tomato Remoulade, Charred Lemon
-
Charleston, She Crab Soup
Lump Crab, Roe, Aged Sherry
-
House Salad
Fresh Seasonal Field Greens, Thin-Shaved Veggies, Hank's House Vinaigrette
Second Course
Choice of-
Shrimp & Grits
Vidalia Onion, Andouille Sausage, Carolina Stone Ground, Tomato Reduction
-
Fried Chicken
Grits, Collard Greens
-
Fried Green Tomato BLT
Applewood Smoked Bacon, Gem Lettuce, Duke's Mayo
Dessert
-
Chef's Selection
Additions
-
Two Oysters
Mignonette
$8
Sandwiches
Served With House Seasoned Kettle Chips or Coleslaw | House Salad or French Fries-
Opened Faced Crab Melt
Toasted Country bread, Arugula Salad, Lemon Vinaigrette
$28
-
Blackened Chicken Sandwich
Butter Pickles, Coleslaw, Gem Lettuce, Munster Cheese, Carolina BBQ Mayo
$17
-
Fried Green Tomato BLT
Applewood Smoked Bacon, Gem Lettuce, Duke's Mayo
$18
Entrée
-
Hank’s Chicken & Greens
Grilled Chicken, Fresh Seasonal Field Greens, Thin-Shaved Veggies, Hank's House Vinaigrette
With Grilled Chicken $21
With Roasted Salmon $30
-
Steamed Mussels
White Wine, Cream, Garlic, Parsley, Grilled Bread
$19
-
Shrimp & Grits
Smoked Andouille Sausage, Tomato Jus, Creamy Stone Ground Grits
$32
-
Lump Crab Cake
Field Green Salad, Sweet Corn, Leek, Basil, Lemon Butter Sauce
$31
-
Chicken-Fried Oyster Mushrooms
Low Country Succotash, Chow Chow
$29
-
Grilled Shrimp & Gem Salad
Radish, Asiago Cheese, Green Goddess Dressing
$29
-
Seafood A ‘LA Wando
Daily Selection of Fish & Shellfish, Fried Grit Cake, Light Saffron Cream, Finished with Crab
$38
-
Seared Sea Scallops
Rainbow Swiss Chard, Tomato Bacon Vinaigrette
$33
-
Roasted Salmon
Roasted Carrot & Broccolini, Garlic Smashed Potatoes, Horseradish Grain Mustard Vinaigrette
$35
-
Buttermilk Fried Chicken
Boneless Chicken Breast, Grits, Collard Greens
$26
-
Sautéed Cod
Blue Crab, Fried Grit Cake, Marinated Carrot & Fennel, Blood Orange Butter Sauce
$36
Sides
-
Succotash
$7
-
Braised Collard Greens
$7
-
Coleslaw
$7
-
Low Country Grits
$7
-
French Fries
$7
Desserts
-
Key Lime Pie
Toasted Meringue
$14
-
Sorbet
Chef's Selection of Flavors, Berries, Mint, Champagne Syrup
$14
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A service charge of 20% will be applied to parties of 6 or more • A 1.5% culinary service charge has been added to your bill to support equitable and fair wages of our kitchen staff. Thank you for your support.
Available Sundays from 11 a.m. to 3 p.m.
Brunch Specials
-
Jumbo Lump Crab Cake Benedict
Poached Egg, Fried Green Tomato, Arugula Salad, Tarragon-Old Bay Bearnaise
$28
-
Buttermilk Pancakes & Stewed Peaches
Applewood Smoked Bacon, Toasted Pecans, Maple Syrup
$18
-
Shrimp & Jalapeño Scramble
Carolina Stone Ground grits
$20
-
Sides
$7
Applewood Smoked Bacon
Fresh Berries & Fruit
Country Toast Butter & Jam
Brunch Sides
-
Applewood Smoked Bacon
$7
-
Fresh Berries & Fruit
$7
-
Country Toast Butter & Jam
$7
Cocktails
-
Mimosa
House Prosecco & Fresh Squeezed Orange Juice
$12
-
House Bloody Mary
Old Bay Salt Rim, Richly Seasoned Bloody Mix, New Amsterdam Vodka, Skewer, Jumbo Shrimp, Pimento Olive, Andouille Sausage, Pickled Okra
$18
Oysters
-
Chesapeake on the Half Shell
House Cocktail Sauce, Mignonette
Half $20
Dozen $38
-
Additional Oysters
Two Oysters
$8
Raw Bar
-
Jumbo Shrimp Cocktail
House Cocktail Sauce
$21
-
Lump Crab Cocktail
Jumbo Crab, Lemon
$26
-
Peel-N-Eat Carolina Shrimp
1/4 lb $12
1/2 lb $19
1 lb $36
-
Hanks Signature Tuna Tartare
Jalapeño, Shallot EVOO Tomato, Herbs
$22
More
-
Fried Calamari
Spicy Tomato Remoulade, Charred Lemon
$17
-
Fried Green Tomatoes
Lowcountry Remoulade
$11
-
Charleston, She Crab Soup
Lump Crab, Roe, Aged Sherry
Cup $8
Hank’s Seafood Tower
-
*Chilled Shellfish & Accouterments
Full Tower
$88
Sandwiches
Served With House Seasoned Kettle Chips or Coleslaw | House Salad or French Fries-
Opened Faced Crab Melt
Toasted Country bread, Arugula Salad, Lemon Vinaigrette
$28
-
Blackened Chicken Sandwich
Butter Pickles, Coleslaw, Gem Lettuce, Munster Cheese, Carolina BBQ Mayo
$17
-
Fried Green Tomato BLT
Applewood Smoked Bacon, Gem Lettuce, Duke's Mayo
$18
Entrée
-
Hank’s Chicken & Greens
Grilled Chicken, Fresh Seasonal Field Greens, Thin-Shaved Veggies, Hank's House Vinaigrette
With Grilled Chicken $21
With Roasted Salmon $30
-
Steamed Mussels
White Wine, Cream, Garlic, Parsley, Grilled Bread
$19
-
Shrimp & Grits
Smoked Andouille Sausage, Tomato Jus, Creamy Stone Ground Grits
$32
-
Lump Crab Cake
Field Green Salad, Sweet Corn, Leek, Basil, Lemon Butter Sauce
$31
-
Chicken-Fried Oyster Mushrooms
Low Country Succotash, Chow Chow
$29
-
Grilled Shrimp & Gem Salad
Radish, Asiago Cheese, Green Goddess Dressing
$29
-
Seafood A ‘LA Wando
Daily Selection of Fish & Shellfish, Fried Grit Cake, Light Saffron Cream, Finished with Crab
$38
-
Buttermilk Fried Chicken
Boneless Chicken Breast, Grits, Collard Greens
$26
-
Seared Sea Scallops
Rainbow Swiss Chard, Tomato Bacon Vinaigrette
$33
-
Roasted Salmon
Roasted Carrot & Broccolini, Garlic Smashed Potatoes, Horseradish Grain Mustard Vinaigrette
$35
-
Sautéed Cod
Blue Crab, Fried Grit Cake, Marinated Carrot & Fennel, Blood Orange Butter Sauce
$36
Sides
-
Succotash
$7
-
Braised Collard Greens
$7
-
Coleslaw
$7
-
French Fries
$7
-
Low Country Grits
$7
Desserts
-
Key Lime Pie
Toasted Meringue
$14
-
Sorbet
Chef's Selection of Flavors, Berries, Mint, Champagne Syrup
$14
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A service charge of 20% will be applied to parties of 6 or more • A 1.5% culinary service charge has been added to your bill to support equitable and fair wages of our kitchen staff. Thank you for your support.
Soup Salads & Appetizers
-
Charleston, She Crab Soup
Lump Crab, Roe, Aged Sherry
$12
-
Fried Oysters
Black Eyed Pea Relish, Blue Cheese, Hot Honey
$19
-
*Hanks Signature Oyster Stew “Chowder Style”
Smoked Bacon, Leeks, Potato & Crackers
$20
-
Steamed Mussels
White Wine, Cream, Garlic, Parsley
$19
-
Hank's Signature Jumbo Lump Crab Cakes
Sweet Corn, Leek, Basil, Lemon Butter Sauce
$24
-
Steamed Clams
White Wine, Garlic, EVOO, Herbs, Tomato
$18
-
Crispy Fried Calamari
Spicy Tomato Remoulade, Lemon
$17
-
Oysters Casino
Smoked Bacon, Parsley Garlic Butter, Asiago
$22
-
Hank’s House Salad
Field Greens, Thin-Shaved Veggies, Hank's House Vinaigrette
$14
-
Baby Gem & Radish Salad
Radish, Asiago Cheese, Green Goddess Dressing
$16
Hank’s Seafood Tower
-
*Shellfish Tower & Castle
MKT
-
*Chilled Shellfish & Accoutrements
MKT
Raw Bar
*Daily Selection of Oyster Half Shell-House Cocktail Sauce, Mignonette-
Chesapeake, VA
$20
$38
-
East Coast Sampler
$23
$44
-
Jumbo Shrimp Cocktail
House Cocktail Sauce
$21
-
Lump Crab Cocktail
Jumbo Blue Crab, Lemon
$26
-
Peel-N-Eat Shrimp
1/4 $12
1/2lb $19
1lb $36
-
*Ceviche-Selection of Fish & Shellfish
Lime Marinated Fish & Shellfish Cilantro, Jicama, Vidalia Onion, Sweet Potato
$19
-
*Scallop Crudo
Shallot, Coriander, Jalapeno, Lime, Truffle Oil, Taro Chips
$21
-
*Hank’s Signature Tuna Tartare*
Jalapeno, Shallot EVOO Tomato, Herbs
$22
Sides
$11-
Succotash
-
Braised Collard Greens
-
Charred Broccolini
-
Lowcountry Grits
-
Whipped Potatoes
-
Grilled Carrots
-
Fried Mashed Potato
-
French Fries
-
Fried Green Tomatoes
Hank’s Lowcountry Classics
-
Shrimp and Grits
Smoked Andouille Sausage, Tomato Jus, Creamy Stone Ground Grits
$32
-
Seared Grouper
Carolina Gold Rice, Sweet Potato, Salsa Criolla
$44
-
Seafood A ’La Wando
Daily Selection of Fish & Shellfish, Fried Grit Cake, Light Saffron Cream Finished with Crab
$42
-
Grilled Swordfish
Succotash & Rice, Fried Okra, Lowcountry Chimichurri
$33
-
Buttermilk-Fried Chicken
Double Boneless Chicken Breast, Collard Greens, Whipped Potatoes
$29
-
*Seared Beef Tenderloin
Whipped Potato, Rainbow Swiss Chard, Lowcountry Pimento Butter
$52
Add Sauteed Lump Crab Cake $12
-
Colossal Lobster Tail
Collard Greens, Lemon Garlic Fries, Low Country Butter
$98
Chef’s Specialties
-
Sautéed Cod
Blue Crab, Fried Grit Cake, Marinated Carrot & Fennel, Blood Orange Butter Sauce
$36
-
*Roasted Salmon
Asparagus, Fingerling Potato, Horseradish Grain Mustard Vinaigrette
$35
-
Seared Sea Scallops
Rainbow Swiss Chard, Fried Mashed Potato, Tomato-Bacon Vinaigrette
$42
-
*Rare Seared Blackened Tuna
Fried Oyster, Creamy Grits, Chow-Chow, Carolina Mustard BBQ Sauce
$49
-
*Seared Bone-In Pork Chop
Whipped Potatoes, Collard Greens, Andouille Mustard Sauce
$48
-
CHICKEN-FRIED OYSTER MUSHROOMS
Low Country Succotash, Chow Chow
$29
Hank’s Signature Seafood Platter
-
Hank’s Fried
Crispy Fried Red Snapper & Shrimp, Seasoned French Fries, Coleslaw, Hush Puppies & Fried Green Tomato Cocktail & Tartar Sauce
$58
-
Hank's Broiled
Old Bay Broiled Red Snapper, Shrimp & Scallops, Carolina Crab Rice, Charred Broccolini, Lemon Butter Sauce
$63
Desserts
$14-
Key Lime Pie
-
Carrot Cake
-
Seasonal Trio of Sorbet
-
Chocolate Mousse Pie
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A service charge of 20% will be applied to parties of 6 or more • A 1.5% culinary service charge has been added to your bill to support equitable and fair wages of our kitchen staff. Thank you for your support.
Classics
-
Magnolia Gardens
Citadelle Jardin D'ete, Chopin Vodka, Lillet Blanc, Magnolia Oil, Twist
$18
-
Low Country Julep
Old Grand Dad Bonded Bourbon, Oolong Honey, Mint, Angostura
$16
-
House-Bottled Sazerac
Rittenhouse Rye, Pierre Ferrand Cognac, Demerara, Peychaud’s, Angostura, Absinthe
$17
-
National Anthem*
New Amsterdam Vodka, Caffe Borghetti, Cold Brew Concentrate, Sugar
$16
Modern
-
Skies Over Columbus
Bubbles, Vanilla Infused Aperol, Cinnamon Cordial, Lemon
$15
-
High Street Tango*
Planetary Pineapple Rum, Aperol, Orgeat, Citrus, Tiki Bitters, Dark Rum Float
$16
-
Buttered Pecan Sour
Toasted Pecan and Brown Butter-Washed High West Bourbon, Lemon, Maple, Egg White
$16
-
Chiquita Margarita*
Ginger Infused Astral Reposado Tequila, Banana Smoke, Orgeat, Lime, Cocoa, Obsidian Salt
$16
Spirit-Free
-
Seaside
Ritual Gin Alternative, Seaweed Cordial, Lime, Fever-Tree Sparkling Cucumber
$14
-
Pirate Ritual
Ritual Rum Alternative, Sugar, Citrus
$14
*Contains Nuts
Sparkling, Rose & White
-
Ca'furlan, Prosecco, Veneto, Italy
$14
-
Domaine Collin, Cremant De Limoux, Brut Rose, France
$18
-
Mumm, Grand Cordon, Champagne, Champagne, France
Glass $26
-
Daou, Rose, Paso, Robles, California
Glass $13
-
Drylands Sauvignon Blanc, Marlborough, New Zealand
Glass $14
Bottle $53
-
Chateau De Sancerre, Sancerre, Loire Valley, France
Glass $24
Bottle $84
-
Acrobat, Pinot Gris, Oregon
Glass $13
-
North by Northwest, Chardonnay, Columbia Valley, Washington
Glass $16
-
Chalk Hill, Chalk Hill Estate, Chardonnay, Napa Valley, California
Glass $22
Bottle $82
Red
-
Au Bon Climat, Pinot Noir, Santa Barbara, California
Glass $17
Bottle $64
-
Louis Jadot, Aurum, Pinot Noir Burgundy, France
Glass $19
-
Four Graces, Reserve, Pinot Noir, Willamette, Oregon
Glass $24
Bottle $94
-
Don Jacobo, Tempranillo, Rioja, Spain
Glass $14
Bottle $54
-
Decero, Malbec, Mendoza, Argentina
Glass $15
Bottle $57
-
Pertinace, Nebbiolo, Piedmont, Italy
Glass $16
-
Harvey & Harriet, Red Blend, Napa Valley, California
$19
-
Justin, Cabernet, Paso Robles, California
Glass $17
Bottle $64
-
Bonanno, Cabernet, Napa Valley, California
$24
Local Draft
-
Homestead Beer Co., Pioneer Pilsner
OH, 4.7 ABV / 45 IBU
$7
-
Rotating Local IPA
Ohio
$7
Packaged
-
Miller High Life Pony, The Champagne of Beers
WI, 4.6 ABV / 6 IBU
$5
-
Lost Coast Brewery, Tangerine Wheat
CA, 5.2 ABV / 15 IBU
$7
-
Amstel Light, Pale Lager
NL, 3.5 ABV / 18 IBU
$7
Zero Proof
-
Athletic Brewing Co., Upside Dawn Golden
CT, >0.5% ABV / 25 IBU
$7
-
Athletic Brewing Co., Free Wave Hazy IPA
CT, >0.5% ABV / 50 IBU
$7
Vodka
-
New Amsterdam
$11
$14
-
Wheatly
$13
$17
-
Ketel One
$13
$17
-
Ketel Citroen
$13
$17
-
Belvedere
$14
$18
-
Grey Goose
$14
$18
-
Tito's
$14
$18
-
Watershed Vodka
$13
$16
Agave
-
Casamigos Silver
$15
$20
-
Casamigos Reposado
$16
$21
-
Casamigos Anejo
$18
$24
-
Del Maguey Vida Mezcal
$15
$20
-
Don Julio 1942
$42
$56
-
Don Julio 1942
$42
$56
-
Lunazul Blanco
$12
$16
-
Tequila Ocho Plata
$16
$21
-
Tequila Ocho Repo
$17
$22
-
Ilegal Mezcal
$15
$20
-
Vago Mezcal
$14
$17
-
Volcan Blanco
$14
$17
-
Volcan Reposado
$15
$20
Gin
-
Citadelle Gin
$11
$14
-
Bombay Sapphire
$13
$17
-
Hendrick's
$15
$20
-
Monkey 47
$16
$21
-
Tanqueray
$12
$16
-
Nolets
$14
$17
-
Watershed Four Peel
$14
$17
-
Watershed Bourbon Barrel Gin
$14
$17
Rum
-
Don Q Cristal
$11
$14
-
Novo Fogo Cachaca
$13
$17
-
Plantation 3 Star
$12
$16
-
Plantation OFTD
$14
$17
-
Ron Zacappa
$15
$20
Cognac
-
Pierre Ferrand 1840
$18
$24
-
Hennessy VSOP
$19
$25
-
Amaretto Di Saronno
$13
$17
-
Amaro Montenegro
$15
$20
-
Borghetti Café
$12
$16
-
Caravello Limoncello
$13
$17
-
Chartreuse Green Vep
$26
$34
-
Fernet
$15
$20
-
Chartreuse Yellow
$15
$20
-
Grand Marnier
$14
$18
-
Nonino Amaro
$18
$24
Bourbon
-
Angels Envy Bourbon
$17
$22
-
Basil Hayden
$16
$21
-
Buffalo Trace
$14
$18
-
Crown Royal
$12
$16
-
Elija Craig Small Batch
$14
$18
-
Four Roses Single Barrel
$15
$20
-
Four Roses Yellow Label
$13
$17
-
High Bank Distillery Midnight Cask
$15
$20
-
High Bank Distillery Whiskey War
$15
$20
-
High Bank Distillery Whiskey War Barrel Proof
$18
$24
-
Jack Daniels
$12
$16
-
Jefferson's Reserve
$17
$22
-
Knob Creek
$14
$18
-
Maker's Mark
$15
$18
-
Uncle Nearest
$22
$29
-
Woodford Reserve
$16
$21
-
Basil Hayden Toasted
$17
$22
-
Old Elk Wheated
$24
$31
-
Weller Green
$13
$17
-
Weller Antique
$17
$22
Rye
-
Dickel Rye
$14
$18
-
Rittenhouse Rye 100
$14
$18
-
Sazerac Rye
$18
$24
-
Templeton Rye
$15
$20
-
Whistle Pig 10 yr Rye
$21
$28
-
Whistle Pig Boss Hog
$94 per oz
-
Angels Envy Rye
$32
$42
-
George Dickel Rye
$14
$18
-
Knob Creek Rye
$16
$20
-
Old Elk Wheat & Rye
$29
$22
Scotch
-
Dewar's White Label
$14
$18
-
Glenmorangie 10
$17
$22
-
Jonnie Walker Black
$16
$21
-
Laphroaig 10 Yr
$20
$26
-
Macallan 12 Yr
$22
$29
-
Macallan 18 Yr
$62
$90
-
Jonnie Walker Blue
$44
$58
-
Ardberg
$19
$24
Hank’s Seafood Tower
-
*Shellfish Tower & Castle
MKT
-
*Chilled Shellfish & Accoutrements
MKT
Hank’s Signature Seafood Platter
-
Hank’s Signature Seafood Platter
Southern crumb fried or Old Bay broiled seafood platter. Grouper, shrimp, scallops, flounder. Coleslaw, hush puppies red rice, tartar & cocktail
$28
Raw Bar
Daily selection of oyster half shell-house cocktail sauce, mignonette-
Jumbo Shrimp Cocktail
$21
Ruby and ocean charging $26
-
Lump Crab Cocktail
$26
Ruby and ocean charging $26
-
Peel-N-Eat Shrimp
1/4 $12
1/2lb $19
1lb $36
Optional Raw Bar
Daily selection of oyster half shell-house cocktail sauce, mignonette-
Chesapeake, VA
$20
$38
-
East Coast Sampler
$23
$44
-
Jumbo Shrimp Cocktail
$21
Ruby and ocean charging $26
-
Lump Crab Cocktail
$26
Ruby and ocean charging $26
-
Peel-N-Eat Shrimp
1/4 $12
1/2lb $19
1lb $36
Appetizers
-
*Ceviche-Selection of Fish & Shellfish
Lime Marinated Fish & Shellfish Cilantro, Jicama, Vidalia Onion, Sweet Potato
$19
-
*Hank’s Signature Tuna Tartare*
Jalapeno, Shallot EVOO Tomato, Herbs
$22
-
Crispy Fried Calamari
Charred lemon, spicey tomato remoulade
$17
Hors D’oeuvres
Cold
-
Crab Salad Toast
Herbed crostini, Louis sauce
$48 per dozen
-
Deviled Eggs
Pimento cheese, chives
$32 per dozen
-
Shrimp Salad Cucumber Bites
Old bay- avocado dressing
$38 per dozen
-
Oyster Shooters
Virgin $54
Dozen vodka $72
Dozen tequila $72
Warm
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Hanks Signature Jumbo Lump Mini Crab Cakes
Sweet corn, leek, basil, lemon butter sauce
$60 per dozen
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Hush Puppies
Spicey dipping sauce
$18 per dozen
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Oysters Casino
Smoked bacon parsley garlic butter, asiago, breadcrumbs
$52 per dozen
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Lowcountry Steak Crostini
LC Butter, Swiss chard
$48 per dozen
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Fried Chicken Bites
Pickled okra, hot-honey glaze
$36 per dozen
Starters
Choose 2-
Fried Oysters
Pickled okra & red onion, charred lemon, hot honey sauce
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Steamed Mussels
White wine, cream, garlic, parsley
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Hanks Signature Jumbo Lump Crab Cakes
Sweet corn, leek, basil, lemon butter sauce
$6
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Crispy Fried Calamari Charred
Lemon, spicey tomato remoulade
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Hank’s Signature Tuna Tartare
Jalapeno, shallot EVOO tomato, herbs
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Ceviche-Selection of Fish & Shellfish
Lime marinated fish & shellfish cilantro, jicama, vidalia onion, sweet potato
First Course
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Charleston, She Crab Soup
Lump Crab, Roe, Aged Sherry
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or
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Hank’s House Salad
Seasonal field greens, thin-shaved veggies, Hank's house vinaigrette
Second Course
Choose 3-
Shrimp and Grits
Smoked andouille sausage, tomato jus, creamy stone ground grits
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Roasted Salmon
Horseradish grain mustard vinaigrette
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Buttermilk-Fried Chicken
Collard greens
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Grilled Swordfish
Lowcountry chimichurri
Third Course
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Seafood A ’La Wando
Daily selection of fish & shellfish, light saffron cream finished with crab
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Rare Seared Blackened Tuna
Grits, chow-chow, Carolina mustard BBQ sauce
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Broiled Maine Lobster Add Filet
Charred lemon, drawn butter
$49
-
Roasted Pork Chop
Andouille mustard sauce
$48
-
Seared Beef Tenderloin
Add four seared oishi shrimp. Lowcountry pimento butter
$14
Sides
Choose 2-
Succotash
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Braised Collard Greens
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Jumbo Asparagus
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Lowcountry Grits
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Grilled Carrots
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Whipped Potatoes
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Fried Mashed Potato
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French Fries
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Fried Green Tomatoes
Dessert
Choose 2-
Key Lime Pie
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Carrot Cake
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Seasonal Trio of Sorbet
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Chocolate Mousse Pie