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Lunch

Oysters

  • Chesapeake on Half Shell

    House Cocktail Sauce, Mignonette

    Half $20

    Dozen $38

  • Additional Oysters

    Two Oysters

    $8

Raw Bar

  • Jumbo Shrimp Cocktail

    House Cocktail Sauce, Lemon

    $21

  • Hank's Signature | Tuna Tartare

    Jalapeño, Shallot, EVOO, Tomato, Taro Chips

    $22

  • Ceviche

    Lime Marinated Fish & Shellfish, Salsa Criolla, Taro Chips

    $19

  • Smoked Trout Dip

    Créme Fraiche, Smoked Trout Roe, Dill, Fried Saltines

    $21

Soup

  • Hank's Signature | Charleston, She Crab Soup- Cup

    Lump Crab, Roe, Aged Sherry

    Cup $8

    Bowl $13

  • Seafood Gumbo - Cup

    Shrimp, Crawfish, Andouille, Carolina Gold Rice

    Cup $8

    Bowl $16

Starters

  • House Salad

    Artisan Greens, Asparagus, Marinated Artichokes, Tomato, Goat Cheese, Green Goddess Vinaigrette

    $16

  • Heirloom Tomato & Avocado Salad

    Whipped Feta, Arugula, Lemon Vinaigrette

    $17

    Add Grilled Chicken $6

    Salmon $12

    Broiled Shrimp $8

  • Crispy Calamari

    Spicy Tomato Remoulade, Charred Lemon

    $18

  • Oysters Casino

    Smoked Bacon, Asiago, Parsley Garlic Butter

    $22

  • Hank's Signature | Jumbo Lump Crab Cakes

    Sweet Corn, Leek, Basil, Lemon Butter Sauce

    $26

  • Fried Oysters

    Creamy Grits, BBQ Butter Sauce, Crispy Collard Greens

    $16

Hank’s Seafood Tower

  • Chilled Shellfish & Accouterments

    Petite $64

    Tower $96

Sandwiches

Served With House Seasoned Kettle Chips or Coleslaw | House Salad or French Fries $2

  • Opened Faced Crab Melt

    Toasted Country Bread, Arugula Salad, Lemon Vinaigrette

    $28

  • Fried Chicken

    Chow Chow, Remoulade, Shaved Onion, Gem Lettuce, Brioche Bun

    $18

  • Shrimp Low Boy

    Orange, Chile, Radish, Celery, Toasted Bun

    $26

  • Hank's Burger

    8oz Wagyu Patty, Lettuce, Fried Leeks, Pickles, White American, Special Sauce

    $21

  • Blackened Beef Tenderloin

    Asiago Crusted Sourdough, Whipped Feta, Grilled Spring Onions, Arugula

    $27

Entrées

  • Shrimp & Grits

    Smoked Andouille Sausage, Tomato Jus, Stone Ground Grits

    $34

  • Lump Crab Cake Salad

    Field Green Salad, Sweet Corn, Leek, Basil, Lemon Butter Sauce

    $31

  • Buttermilk-Fried Chicken

    Double Boneless Chicken Breast, Collard Greens, Creamy Grits, Green Peppercorn Cream

    $29

  • Seared Sea Scallops

    Creamed Corn, Rainbow Swiss Chard, Tomato Bacon Vinaigrette

    $34

  • Roasted Salmon°

    Asparagus, Fingerling Potatoes, Fennel Salad, Chimichurri

    $36

  • Seafood a 'la Wando

    Daily Selection of Fish & Shellfish, Fried Grit Cake, Light Saffron Cream, Finished with Crab

    $42

Sides

  • Braised Collard Greens

    $7

  • Coleslaw

    $7

  • Low Country Grits

    $7

Desserts

  • Sorbet

    Chef's Selection of Flavors, Berries, Mint, Champagne Syrup

    $14

  • Key Lime Pie

    Toasted Meringue

    $14

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A service charge of 20% will be applied to parties of 6 or more. We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team, as well as a 1.8% convenience charge for all payments made with a credit card. Thank you for your support.

Dinner

Soup Salads & Appetizers

  • Hank's House Salad

    Artisan Greens, Marinated Artichokes, Asparagus, Tomato, Goat Cheese, Green Goddess Vinaigrette

    $16

  • Heirloom Tomato & Avocado Salad

    Whipped Feta, Arugula, Lemon Vinaigrette

    $17

  • Hank's Signature | Charleston, She Crab Soup

    Lump Crab, Roe, Aged Sherry

    Cup $8

    Bowl $13

  • Seafood Gumbo

    Shrimp, Crawfish, Andouille, Carolina Gold Rice

    Cup $9

    Bowl $16

  • Calamari

    Spicy Tomato Remoulade, Charred Lemon

    $18

  • Hank's Signature | Jumbo Lump Crab Cakes

    Sweet Corn, Leek, Basil, Lemon Butter Sauce

    $26

  • Fried Oysters

    Creamy Grits, BBQ Butter Sauce, Crispy Collard Greens

    $16

  • Oysters Casino

    Smoked Bacon, Parsley Garlic Butter, Asiago

    $22

Hank’s Seafood Tower

  • Chilled Shellfish & Accoutrements

    Petite $64

    Tower $96

    Castle $165

Raw Bar

Daily Selection of Oysters on The Half Shell°, House Cocktail Sauce, Mignonette

  • Chesapeake, VA

    Half $20

    Dozen $38

  • East Coast Sampler

    Half $23

    Dozen $44

  • Peel-N-Eat Shrimp

    1/2lb

    $18

  • Jumbo Shrimp Cocktail

    House Cocktail Sauce

    $21

  • Hank’s Signature | Tuna Tartare*

    Jalapeño, Shallot EVOO, Tomato, Taro Chips

    $22

  • Ceviche° Selection of Fish & Shellfish

    Lime Marinated Fish & Shellfish, Salsa Criolla, Taro Chips

    $19

  • Smoked Trout Dip

    Créme Fraiche, Smoked Trout Roe, Dill, Fried Saltines

    $21

  • Scallop Crudo

    Strawberry Vinaigrette, Basil, Lime, Fresno Chiles

    $22

Sides

  • Low Country Grits

    $14

  • Braised Collard Greens

    $14

  • Roasted Mushrooms

    $14

  • BBQ Brussels Sprouts

    $14

  • Whipped Potatoes

    $14

  • Hushpuppies

    $14

  • French Fries

    $14

  • Fried Green Tomatoes

    $14

  • Charred Broccolini

    $14

Hank’s Low Country Classics

  • Shrimp and Grits

    Smoked Andouille Sausage, Tomato Jus, Stone Ground Grits

    $34

  • Rare Seared Blackened Tuna°

    Fried Oysters, Creamy Grits, Chow-Chow, Carolina Mustard BBQ Sauce

    $49

  • Seafood A ’La Wando

    Daily Selection of Fish & Shellfish, Fried Grit Cake, Light Saffron Cream Finished with Crab

    $42

  • Buttermilk-Fried Chicken

    Double Boneless Chicken Breast, Collard Greens, Whipped Potatoes, Green Peppercorn Cream

    $32

  • Steamed Mussels

    White Wine, Cream, Garlic, Tomatoes, House Fries

    $29

Chef’s Specialties

  • Grilled Swordfish

    BBQ Soy Red Chili, Fried Mashed Potato, Charred Broccolini

    $38

  • Roasted Salmon°

    Asparagus, Fingerling Potatoes, Fennel Salad, Chimichurri

    $36

  • Seared Sea Scallops

    Creamed Corn, Rainbow Swiss Chard, Tomato Bacon Vinaigrette

    $42

  • Seared Black Sea Bass

    Charred Broccolini, Cauliflower Puree, Sherry Brown Butter, Fried Leeks

    $38

  • Grilled Tenderloin°

    BBQ Glazed Brussels Sprouts, Whipped Potatoes, House Steak Sauce

    $52

    Crab Cake $11

    Scallops $24

    Broiled Shrimp $14

Hank’s Signature Seafood Platter

  • Hank’s Fried

    Crispy Fried Red Snapper & Shrimp, Seasoned French Fries, Coleslaw, Hush Puppies & Fried Green Tomatoes, Cocktail & Tartar Sauce

    $48

  • Hank's Broiled

    Old Bay Broiled Red Snapper, Shrimp & Scallops, Carolina Crab Rice, Charred Asparagus, Lemon Butter Sauce

    $56

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A service charge of 20% will be applied to parties of 6 or more. We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team, as well as a 1.8% convenience charge for all payments made with a credit card. Thank you for your support.

Entrees

  • Fried Shrimp

    Served with French Fries & Cocktail Sauce

    $18

  • Chicken Tenders

    Served with French Fries & Ketchup

    $14

  • Garlic Butter Pasta

    Garlic Parsley Butter

    $10

  • Kid's Cheeseburger

    Brioche Bun with White American Cheese, Served with French Fries

    $16

Happy Hour

Offered Tuesday - Sunday from 4 P.M. to 6 P.M.

Happy Hour

  • Chesapeake* "Oysters on The Half Shell"

    House Cocktail Sauce, Mignonette Minimum of Two

    Each $2.50

  • Lump Crabcake

    Sweet Corn, Leek, Basil, Lemon Butter Sauce

    $13

  • Ceviche° (Selection of Fish & Shellfish)

    Lime Marinated Fish & Shellfish, Salsa Criolla, Taro Chips

    $10

  • Fried Chicken Sandwich

    Chow-Chow, Remoulade, Shaved Onion, Gem Lettuce, Brioche Bun

    $13

    Add fries $5

  • Oyster Casino

    Smoked Bacon, Parsley Garlic Butter, Asiago

    $8

  • Fried Calamari

    Spicy Tomato Remoulade, Charred Lemon

    $12

  • Fried Green Tomatoes

    Remoulade

    $6

  • Hank's Signature | She Crab Soup Cup

    Lump Crab, Roe, Aged Sherry

    $6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Selection of Beverages

Ask your server about our weekly rotating selections

  • Classic Cocktails

    Old Fashioned, Negroni, Vodka Martini, or Traditional Margarita

    $10

  • Draft beer

    Lager, Pilsner, Hefeweizen, IPA, Seasonal

    $5

  • NA Cocktails

    Hard Knocks, Seaside, or Sea Island Spice

    $10

  • NA Beer

    Best Day Brewing Kolsch or Good Liar Midwest IPA

    $5

Wine

  • Bubbles, NA Option Available

    $8

  • Rosé

    $8

  • White, NA Option Available

    $8

  • Red, NA Option Available

    $8

Wines by The Glass

Sparkling, Rosé & White

  • La Giogiosa, Prosecco, Treviso, Italy

    $14

  • Mumm, Grand Cordon, Champagne, France

    $26

  • Ca’furlan, Cuvée Mariana, Brut Rosé, Veneto, Italy

    $16

  • Triennes, Rosé, Provence, France

    $14

  • Saint Clair, Sauvignon Blanc, Dillons Point, New Zealand

    $15

  • Domaine Naudet, Sancerre, Sury-En-Vaux, France

    $26

  • Fontanabianca, Arneis, Piedmont, Italy

    $15

  • Cedar & Salmon, Pinot Gris, Willamette Valley, Oregon

    $13

  • Gust, Chardonnay, Sonoma, California

    $17

  • Frank Family, Chardonnay, Carneros, California

    $20

Red

  • J. De Villebois, Pinot Noir, Burgundy, France

    $16

  • Ken Wright, Pinot Noir, Willamette, Oregon

    $21

  • Bodegas Lanzaga, Corriente, Red Blend, Rioja, Spain

    $15

  • Tercos, Malbec, Mendoza, Argentina

    $14

  • Carusu, Rosso Etna, Sicily, Italy

    $15

  • Clendenen Family, “Pip”, Red Blend, Central Coast, California

    $16

  • Gaspard, Cabernet Franc, Loire Valley, France

    $16

  • Robert Mondavi, Cabernet, Napa Valley, California

    $21

Alcohol Removed

  • Zonin, Prosecco, Veneto, Italy

    $14

  • Leitz, Pinot Noir, Baden, Germany

    $14

Wines by The Bottle

Sparkling

  • Schramsberg, Blanc De Blancs, North Coast, California

    $98

  • Mumm, Grand Cordon, Champagne, France

    $102

  • Bollinger, Champagne, France

    $149

  • Nicolas Feuillatte, Reserve Brut, Champagne, France

    $115

  • Henriot, Souverain Brut, Champagne, France

    $142

  • Domaine Collin, Cremant De Limoux, Brut Rosé, France

    $86

  • Langlois-Chateau, Cremant De Loire, Brut Rosé, France

    $96

  • Billetcarte, Billetcarte-Salmon, Rosé Champagne, France

    $220

Rosé, Pinot Gris, & Sauvignon Blanc

  • Chateau D’estoublon, Roseblood, Rosé, Provence, France

    $76

  • Scribe, Rosé, Sonoma, California

    $80

  • Ponzi, Pinot Gris, Willamette Valley, Oregon

    $78

  • Abbazia Di Novacella, Pinot Grigio, Italy

    $75

  • Love Block, Sauvignon Blanc, Marlborough, New Zealand

    $74

  • Movia, Sauvignon Blanc, Brda, Slovenia

    $98

  • Hubert Brochard, Sancerre, Loire Valley, France

    $99

  • Groth, Sauvignon Blanc, Napa Valley, California

    $79

  • Dourthe, Sauvignon Blanc, Bordeaux, France

    $72

Chardonnay

  • Domaine William Fevre, Chablis, Chardonnay, France

    $125

  • Louis Latour, Pouilly-Fuissé, Chardonnay, Burgundy, France

    $88

  • Justin Girardin, Chardonnay, Bergundy, France

    $82

  • Flowers, Chardonnay, Sonoma, California

    $86

  • The Prisoner Wine Co., Blindfold, Chardonnay, Russian River, California

    $90

  • Gary Farrell, Chardonnay, Russian River, California

    $112

  • Nickel & Nickel, Truchard, Chardonnay, Carneros, California

    $138

  • Rombauer, Chardonnay, Carneros, California

    $110

  • Massican Hyde, Chardonnay, Carneros, California

    $146

Interesting Whites

  • Leitz, Dragonstone, Riesling, Rudesheim, Germany

    $68

  • Domaine Frederic Brouca, Champs-Petnus, France

    $74

  • Markus Huber, Vision, Grüner Veltliner, Traisental, Austria

    $65

  • Villa Sparina, Gavi Di Gavi, Italy

    $66

  • Mary Taylor, Muscadet Sèvre Et Maine, Sur Lie, France

    $62

  • Chateau D’ Estoublon, Blanc, Provence, France

    $84

  • Sassoregale, Vermentino, Tuscany, Italy

    $74

  • Pieropan, Calvarino, Soave Classico, Veneto, Italy

    $84

  • Leirana, Alberino, Rias Biaxas, Spain

    $88

  • Benati, Contrada Cavaliere, Etna Bianco, Sicily, Italy

    $98

  • Vino Volta, Chenin Blanc, Swan Valley, Australia

    $78

  • Domaine Huet, Chenin Blanc, Loire Valley, France

    $114

  • Stags Leap, Viognier, Napa Valley, California

    $82

  • Domaine Rimbert, Vin Orange, France

    $68

Interesting Reds

  • Jolie-Laide, Gamay, Gigondas, Sonoma, California

    $106

  • Les Pallieres, Les Racines, Gigondas, Rhone, France

    $126

  • Rutherford Hill, Merlot, Napa Valley, California

    $99

  • Garzón, Pinot Reserva, Tennat, Uruguay

    $68

  • Odfjell Vineyards, Red Blend, Central Valley, Chile

    $120

  • Language of Yes, Syrah, Santa Maria Valley, California

    $98

  • Stags Leap, Petite Syrah, Napa Valley, California

    $102

  • The Prisoner Wine Co., Saldo, Shiraz, Australia

    $82

Cabernet & Bordeaux Varietals

  • Chateau De Panigon, Cru Bourgeois, Blend, Bordeaux, France

    $68

  • Inkblot, Cabernet Franc, Lodi, California

    $84

  • Far Niente, Post and Beam, Cabernet, Napa, California

    $133

  • Far Niente, Bella Union, Cabernet, Napa Valley, California

    $161

  • Mt. Veeder, Cabernet, Napa Valley, California

    $159

  • Opus One, Overature, Estate Blend, Napa, California

    $320

  • Far Mountain, Fission, Cabernet, Moon Mountain, California

    $160

Pinot Noir

  • Au Bon Climat, Pinot Noir, Santa Barbara, California

    $86

  • Kettmeir, Pinot Noir, Alto Adige, Italy

    $78

  • Louis Jadot, Cote De Nuits, Pinot Noir, Burgundy, France

    $146

  • Chanson, Clos Du Roi, 1Er Cru, Pinot Noir, Beaune, France

    $155

  • Davis Bynum, Jane’s Vineyard, Pinot Noir, Russian River, California

    $132

  • Rochioli, Pinot Noir, Russian River, California

    $195

  • Ponzi, Laurelwood, Pinot Noir, Willamette, Oregon

    $98

  • Far Niente, Enroute, Pinot Noir, Russian River, California

    $119

  • Resonance, Single Vintage, Pinot Noir, Willamette, Oregon

    $110

  • El Pino Club, Sea Floored, Pinot Noir, Santa Rita Hills, California

    $96

Italian & Spanish Reds

  • Fontanabianca, Barbaresco, Piedmont, Italy

    $104

  • Bruno Giacosa, Nebbiolo, Piedmont, Italy

    $94

  • Podere, Sapaio, Tuscan Blend, Tuscany, Italy

    $185

  • Ricasoli, Antico Feudo, Red Blend, Tuscany, Italy

    $76

  • Gaja, Promis, Red Blend, Tuscany, Italy

    $135

  • Argiano Rosso, Sangiovese,siena, Italy

    $106

  • Tenuta Luce, Lucente, Tuscan Blend, Tuscany, Italy

    $88

  • Villa Calcinaia, Chianti Classico, Tuscany, Italy

    $86

  • Gaja, Dragomis, Barolo, Barolo, Italy

    $315

  • Juan Gil, Monastrell, Murcia, Spain

    $88

  • Bodegas Muga, Tempranillo, Rioja, Spain

    $128

  • Familia Torres, Secret Del Priorat, Red Blend, Priorat, Spain

    $92

Draft

$9

  • Narragansett, Lager

  • Rhinegeist, House Cat

    Pilsner

  • Jackie O’s, Mystic Mama

    IPA

  • Fat Head’s, Goggle Fogger

    Hefeweizen

  • Rotating Seasonal

    Ask your server what’s brewing

Packaged

$7

  • Miller High Life Pony, The Champagne of Beers

    $5

  • Market Garden, Heart Cider

  • Amstel Light, Pale Lager

Zero Proof

$7

  • Best Day Brewing, Kolsch

    >0.5 ABV

  • Good Liar, Midwest IPA

    >0.5 ABV

Classics

  • Royal Tribute

    Noble Cut Vodka, Lychee Liqueur, Sevez, Citrus

    $17

  • Buttered Pecan Sour

    Toasted Pecan & Brown Butter- Washed Maker’s Mark, Lemon, Maple, Foam

    $16

  • Low Country Julep

    Old Grand-Dad Bonded Bourbon, Oolong Honey, Mint, Angostura

    $16

  • 1838 Sazerac

    George Dickel Rye, Pierre Ferrand Cognac, Demerara, Bitters, Absinthe

    $17

  • National Anthem

    Vodka, Caffe Borghetti, Cold Brew Concentrate, Almond Espuma

    $16

Spirit-Free

  • Seaside

    Dhos Gin Alternative, Seaweed Cordial, Lime, Sparkling Cucumber

    $14

  • Sea Island Spice

    Dhos Tequila Alternative, Orange Juice, Lime, Jalapeño Agave

    $14

Modern

  • It’s Cool Inside

    Aperol, Strawberry Shrub, Citrus, Bubbles

    $15

  • Soñadora

    Corazon Reposado, Chinola Passionfruit, Licor 43, Citrus, Tajin

    $16

  • Double Standard

    Cucumber Infused Bombay, Green Chili Vodka, Ginger, Lime, Serrano, Cilantro

    $15

  • Yacht Club

    Planteray Cut & Dry Rum, Giffard Pineapple, Guava, Coconut Milk, Key Lime Juice, Sugar

    $16

  • Jamhattan

    Buffalo Trace, Nonis Vermouth, Chamberyzette, Sassafrass Bitters

    $17

Gluten-Free Menu

Appetizers

  • Hank's House Salad

  • Heirloom Tomato & Avocado Salad

Raw Bar

  • Oysters

  • Shrimp Cocktail

  • Peel-n-Eat Shrimp

  • Ceviche

    Technically gluten friendly with taro chips

  • Scallop Crudo

  • Tuna Tartare

    Technically gluten friendly with taro chips

  • Seafood Tower & Castle

    Gluten friendly with taro chips

  • Smoked Trout Dip

    Can be gluten-free: omit fried saltines; replace with taro chips (gluten friendly)

Dessert

  • Sorbet Trio

Entrees

  • Shrimp and Grits

  • Seafood A ‘La Wando

    Can be gluten-free: omit grit cake or gluten free grit cake

  • Swordfish

    Can be gluten-free: omit fried mash potato

  • Roasted Salmon

  • Seared Sea Scallops

  • Sea Bass

    Batter for leeks is corn starch but can remove just to be safe

  • Steamed Mussels

    Can be gluten-free: omit bread and fries

  • Rare Seared Blackened Tuna

    Can be gluten-free: omit fried oysters

  • Grilled Tenderloin

  • Broil Platter

Sides

  • Braised Collard Greens

  • Broccolini

  • Mushrooms

    Omit shallots

  • Grits

  • Whipped Potatoes

  • Brussels Sprouts

  • Carolina Gold Rice

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A service charge of 20% will be applied to parties of 6 or more. We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team, as well as a 1.8% convenience charge for all payments made with a credit card. Thank you for your support.

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