Shuck, Sip & Celebrate! - An Oyster Shucking Class by Hank's
November 18, 2026 06:30 PM until November 18, 2026 09:00 PM
Looking for a unique holiday gift or a fun date night idea? Join us for an oyster shucking class! Learn the art of shucking, pick up a new skill, and enjoy a memorable experience that’s a little different from the usual night out.
Whether you’re planning a festive date night, a fun outing with friends, or looking for the perfect gift for someone special, this is a fun way to make memories and enjoy some oysters along the way.
Head into our private dining room and get schooled on three different oysters — six shells total — guided by Hank's Executive Chef. No experience necessary, just a love of the briny stuff.
Each ticket comes with:
Hands-on shucking instruction for 3 oyster varieties (6 oysters total)
A glass of sparkling wine to pair alongside
A take-home "How to Shuck an Oyster" card so the skills stick
A "Hanks" oyster knife to take home
Additional food and drinks are available to add on.
Class Date & Time: November 18 at 6:30PM
Spots are limited, so reserve your spot through OpenTable!
Reserve Your Spot