Happy Hour
Happy Hour
Offered Tuesday - Saturday from 4 P.M. to 6 P.M.
Happy Hour
-
Chesapeake* "Oysters on The Half Shell"
House cocktail sauce, mignonette. Minimum of two
Each $2.50
-
Lump Crabcake
Sweet corn, leek, basil, lemon butter sauce
$13
-
Peel-N-Eat Poached Shrimp
1/4 pound $12
-
Ceviche* (Selection of Fish & Shellfish)
Lime marinated fish & shellfish cilantro, jicama, Vidalia onion, sweet potato
$10
-
Fried Chicken Sandwich
Chow chow, remoulade, shaved onion, gem lettuce, brioche bun
$13
Add fries $5
-
Oyster Casino
Smoked bacon, parsley garlic butter, asiago
$22
-
Fried Calamari
Spicy tomato remoulade, charred lemon
$12
-
Fried Green Tomatoes
Remoulade
$6
-
Hank's Signature "She Crab Soup Cup"
Lump crab, roe, aged sherry
$6
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Selection of Beverages
Ask your server about our weekly rotating selections-
Classic Cocktails
Old Fashioned, Daquiri, Gin Gimlet, or Traditional Margarita
$10
-
Draft beer
$5
Wine
-
Bubbles
$8
-
Rosé
$8
-
White
$8
-
Red
$8